Premium Series—Dietary Supplement GMPs: What Can Industry Do Better?
Available: On Demand
Posted in
Webinar,
Good Manufacturing Practices (GMPs),
Lab Insights,
New Dietary Ingredients (NDIs),
Food and Drug Administration (FDA),
Council for Responsible Nutrition (CRN),
Lab Testing
Speakers: Douglas “Duffy” MacKay, N.D., Council for Responsible Nutrition; Joy Joseph, President and Founder, Joys Quality Management Systems; Nicki Jacobs, President, Jacobs Compliance Services; Daniel Fabricant, Ph.d, Director, Division of Dietary Supplement Programs (DDSP), CFSAN, FDA; Brad Williams, GMP Team Leader, DDSP, CFSAN, FDA; Angela Pope, Consumer Safety Officer, GMP Team, DDSP, CFSAN, FDA; Carl Reynolds, Senior Consultant to DDSP
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Objectives: This Webinar will examine key elements of GMPs for dietary supplements and what industry can do to improve its record of successful inspections. The first four years of GMP inspections have been a steep learning curve for industry and FDA. Inspection reports and warning letters reveal several patterns of deficiencies identified during inspection. Raising awareness about deficiencies and identifying ways to address them is the next step in achieving an industry-wide high level of compliance with dietary supplement GMPs. This Webinar will host FDA and industry experts on several key GMP requirements where inspections have demonstrated patterns of deficiency, such as the requirements to establish specifications for raw ingredients, test incoming ingredients, verify contents of finished products, follow master manufacturing, as well as other often overlooked GMP provisions such as the “Umbrella” clauses that are requirements that apply to all the points on the supply chain, including manufacturers, suppliers, transporters, or distributors. Speakers:
Douglas “Duffy” MacKay, N.D., is Vice President, Scientific & Regulatory Affairs for the Council for Responsible Nutrition (CRN). Dr. MacKay is a licensed Naturopathic Doctor and was a co-owner and practitioner in a family-owned New Hampshire complementary and alternative medicine private practice for seven years. In addition to his hands-on experience as a practitioner in the field of integrative medicine, he spent eight years working as a medical consultant for two companies in the dietary supplement industry, including four years as an executive with Nordic Naturals, in charge of clinical research. He previously served as Technical Advisor for Thorne Research. Dr. MacKay has published articles in peer-reviewed journals, and serves on the Editorial Board of two peer-reviewed publications: the clinical journal Alternative Medicine Review and the official publication of the American Association of Naturopathic Physicians, Natural Medicine Journal. Dr. MacKay earned his B.S. in Marine Sciences from the University of California, Santa Cruz and his N.D. from the National College of Naturopathic Medicine in Portland, Oregon. Dr. MacKay is licensed in the state of New Hampshire
Joy Joseph; president and founder, Joys Quality Management Systems
Mr. Williams is currently a manager in the Division of Dietary Supplement Programs, Office of Nutriton, Labeling and Dietary Supplements, Center for Food Safety and Applied Nutrition, where he is instrumental in implementing the Dietary Supplement Current Good Manufacturing Practices regulations. In addition, he has been involved in developing the Center’s Dietary Supplement Regulatory Strategic Plan, heading the Enforcement/Safety Strategy Team, which developed regulatory policies and procedures for enforcement of the Dietary Supplement Health and Education Act. Mr. Williams has also served as Director - Division of Nonprescription Drug Compliance, Chief – Generic Drug Compliance Branch, Supervisory Chemist for New York Regional Laboratory, and radiochemist at FDA’s Winchester Engineering and Analytical Center, following service as a neurochemist with the Veteran’s Administration Research Service. Mr. Williams is a 1971 Chemistry graduate of Curry College, Milton Massachusetts and studied graduate level Chemistry at Boston College and Providence College.
Carl Reynolds currently serves as a Senior Advisor in the Division of Dietary Supplement Programs at FDA’s Center for Food Safety and Applied Nutrition. He retired from FDA in January 1999 after a career of more than 36 years as an investigator, middle and senior manager. He formerly served as a Regulatory Consultant with AAC/Kendle and EAS Consulting Group where his duties included conducting audits of food, pharmaceutical and nutritional supplement manufacturers. He was an approved auditor under the Natural Products Association’s GMP Certification Program for Dietary Supplements and he has testified in Federal Court as an expert witness and provided depositions in food safety and dietary supplement cGMP regulatory issues. He rejoined FDA in his current capacity in October 2009.
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